Plateau de sashimis

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Plateau de sashimis. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Plateau de sashimis is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. Plateau de sashimis is something which I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Plateau de sashimis, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Plateau de sashimis delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Plateau de sashimis is Pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can have Plateau de sashimis using 6 ingredients and 8 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Plateau de sashimis:

1. 450 g filets de saumon (à acheter extra frais le jour même)
2. 180 g filets de maquereau (à acheter extra frais le jour même)
3. 360 g filets de dorade (à acheter extra frais le jour même)
4. Wasabi
5. Gingembre mariné en tranches (fait maison pour moi)
6. Sauce soja (kikkoman pour moi)

Instructions to make to make Plateau de sashimis

1. Rincer et sécher les filets de saumon ôter la peau
2. Ôter les arêtes éventuelles couper en tranches fines réserver au réfrigérateur
3. Rincer et sécher les filets de dorade ôter la peau
4. Couper en tranches fines réserver au réfrigérateur rincer et sécher les filets de maquereau
5. Couper en tranches sortir le saumon placer les deux tiers des tranches sur un grand plat
6. Ajouter les deux tiers de dorade puis le reste de saumon et le reste de dorade
7. Ajouter le maquereau c'est prêt ! consommer très rapidement
8. Servir avec sauce soja,wasabi et gingembre bon appétit 😋

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Quick Plateau de sashimis. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!