Bissare ou bissara 🥣

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Bissare ou bissara 🥣. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Bissare ou bissara 🥣 is one of the most favored of current trending foods on earth. It's enjoyed by millions daily. It is simple, it's fast, it tastes delicious. They're fine and they look wonderful. Bissare ou bissara 🥣 is something which I've loved my entire life.

Many things affect the quality of taste from Bissare ou bissara 🥣, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bissare ou bissara 🥣 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bissare ou bissara 🥣 is 4 parts. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bissare ou bissara 🥣 estimated approx 1h30 min.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Bissare ou bissara 🥣 using 7 ingredients and 5 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make Bissare ou bissara 🥣:

1. 1 verre fèves sèches
2. 5 gousses d'ail (+ -)
3. Poivre
4. Paprika
5. Cumin
6. Sel
7. 3 cs d'huile dolive

Steps to make to make Bissare ou bissara 🥣

1. Versez les fèves sèches dans une marmite, rajoutez les fèves sèche, les gousses d'ail et portez à ébullition, ensuite baissez le feu et laissez cuire à mi couvert.
2. Ecumez la mousse qui se formera sur la surface en remuant de temps en temps parceque ça risque de coller au fond.
3. Après 30 minutes de cuisson incorporez le reste des ingrédients et laissez cuire à mi couvert en remuant de temps en temps.
4. Vous pouvez servir la soupe comme telle ou la mixer.
5. Servez la soupe chaude agrémentée de paprika, cumin et d'huile d'huile d'olive et accompagnée de pain maison.

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So that is going to wrap this up for this exceptional food Easiest Way to Prepare Any-night-of-the-week Bissare ou bissara 🥣. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!