Roulé décalé jambon, comté,moutarde et sésame

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Roulé décalé jambon, comté,moutarde et sésame. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Roulé décalé jambon, comté,moutarde et sésame is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It's easy, it's quick, it tastes yummy. They are nice and they look wonderful. Roulé décalé jambon, comté,moutarde et sésame is something that I have loved my whole life.

Many things affect the quality of taste from Roulé décalé jambon, comté,moutarde et sésame, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Roulé décalé jambon, comté,moutarde et sésame delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Roulé décalé jambon, comté,moutarde et sésame is Pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Roulé décalé jambon, comté,moutarde et sésame estimated approx 15 minutes.

To get started with this recipe, we must first prepare a few ingredients. You can have Roulé décalé jambon, comté,moutarde et sésame using 7 ingredients and 9 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Roulé décalé jambon, comté,moutarde et sésame:

1. 1 pâte feuilletée rectangulaire (faite maison ou du commerce)
2. 150 g comté
3. 2 cuillères à soupe grains de sésame doré
4. 4 tranches de jambon blanc
5. 2 cuillères à soupe bombées de moutarde aux cornichons
6. Poivre blanc
7. 1 œuf

Steps to make to make Roulé décalé jambon, comté,moutarde et sésame

1. Étaler la pâte sur une feuille de papier cuisson poser les tranches de jambon ajouter la moutarde en formant un rouleau en haut poivrer
2. Râper le comté l ajouter sur le jambon enrouler en commençant par le haut (côté moutarde)
3. Bien serrer le rouleau dans la feuille de papier cuisson mettre au réfrigérateur pendant 2 heures dérouler la feuille de papier cuisson couper le rouleau en tranches
4. Battre l'œuf
5. Badigeonner de tous côtés le rouleau d'œuf battu au pinceau saupoudrer la feuille de papier cuisson de sésame faire tourner le rouleau préchauffer le four à 200 degrés
6. Recommencer l opération afin qu il soit bien enrobé de sésame
7. Poser les tranches en les décalant sur un plaque à four enfourner pour 15 minutes
8. C'est prêt !
9. Bon appétit 😋

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