Riz au lait au lait de coco

Riz au lait au lait de coco

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Riz au lait au lait de coco. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Riz au lait au lait de coco is one of the most well liked of current trending foods on earth. It's simple, it's fast, it tastes delicious. It's enjoyed by millions every day. They are nice and they look wonderful. Riz au lait au lait de coco is something which I've loved my whole life.

Many things affect the quality of taste from Riz au lait au lait de coco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Riz au lait au lait de coco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Riz au lait au lait de coco is 3 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Riz au lait au lait de coco estimated approx 35 minutes.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Riz au lait au lait de coco using 5 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Riz au lait au lait de coco:

  1. 600 ml lait de coco
  2. 60 g riz à dessert
  3. 25 g sucre
  4. 1 gousse vanille
  5. 1 pincée sel

Instructions to make to make Riz au lait au lait de coco

  1. Verser le lait dans une casserole.
    Ajouter le riz préalablement rincé puis le sucre, la gousse de vanille fendue en deux et la pincée de sel.
  2. Bien mélanger et mettre sur feu doux.
    Laisser cuire 35 minutes environ en brassant constamment pour que le riz ne colle pas au fond de la casserole.
  3. Lorsque le riz est bien cuit et le lait bien crémeux, retirer du feu, retirer la gousse de vanille et laisser refroidir à température ambiante.
    Placer au réfrigérateur au moins 2 heures.
    Déguster.

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So that is going to wrap this up with this exceptional food How to Prepare Any-night-of-the-week Riz au lait au lait de coco. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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