Petits pains au lait et pépites de chocolat
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Petits pains au lait et pépites de chocolat. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Petits pains au lait et pépites de chocolat is one of the most well liked of current trending meals in the world. It is simple, it's fast, it tastes delicious. It's enjoyed by millions every day. Petits pains au lait et pépites de chocolat is something which I have loved my entire life. They're nice and they look wonderful.
Many things affect the quality of taste from Petits pains au lait et pépites de chocolat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Petits pains au lait et pépites de chocolat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Petits pains au lait et pépites de chocolat is +-20pieces. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Petits pains au lait et pépites de chocolat estimated approx 15min.
To get started with this recipe, we must prepare a few ingredients. You can have Petits pains au lait et pépites de chocolat using 7 ingredients and 8 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Petits pains au lait et pépites de chocolat:
- 250 gr de farine
- 1 sachet de levure boulangère
- 1 cuillère à soupe cude miel
- 150 ml de lait tiède
- 30 gr d'huile
- 1 cuillère à café de sel
- Pépites de chocolat
Instructions to make to make Petits pains au lait et pépites de chocolat
- Dans un grand saladier, mélanger tous les ingrédients.
- Bien pétrir la pâte
- Couvrir la pâte et laisser reposer durant +- 1h30
- Prechauffer le four à 180°c
- Lorsque la pâte a doublé de volume, façonner les petits pains et les disposer sur une grille couverte de papier sulfurisé.
- Badigeonner les petits pains avec du lait
- Enfourner durant +-15min.
- Bonne dégustation
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So that's going to wrap this up for this special food How to Make Favorite Petits pains au lait et pépites de chocolat. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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