Poisson feuilleté aux épinards 🍴

Poisson feuilleté aux épinards 🍴

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Poisson feuilleté aux épinards 🍴. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Poisson feuilleté aux épinards 🍴 is one of the most popular of current trending foods in the world. It is simple, it's fast, it tastes yummy. It is enjoyed by millions every day. Poisson feuilleté aux épinards 🍴 is something that I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Poisson feuilleté aux épinards 🍴, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Poisson feuilleté aux épinards 🍴 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Poisson feuilleté aux épinards 🍴 is 6 parts. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Poisson feuilleté aux épinards 🍴 estimated approx 40 min (+ -).

To get started with this recipe, we have to prepare a few components. You can cook Poisson feuilleté aux épinards 🍴 using 9 ingredients and 5 steps. Here is how you cook that.

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Ingredients and spices that need to be Get to make Poisson feuilleté aux épinards 🍴:

  1. 1 rouleau de pâte feuilletée
  2. Farce:
  3. 1 bol d'épinards précuits
  4. 200 g fromage râpé
  5. 1 œuf
  6. Sel
  7. Finition:
  8. 1 œuf
  9. 1 olive

Instructions to make to make Poisson feuilleté aux épinards 🍴

  1. Farce:
  2. Dans un saladier mettez épinards, œuf, fromage, sel et mélangez le tout.
  3. Etalez la farce au centre de la pâte feuilletée en lui donant une forme ovale, la forme d'un poisson puiscoupez des bandelettes sans toucher aux visage et à la queue du poisson.
  4. Tressez la pâte feuilletée en lui donant la forme d'un poisson, placez une olive pour faire l'oeil du poisson, coupez l'extrémité en deux pour faire la queue du poisson.
  5. Enfournez à 200 degrés pendant 10 à 15 minutes ensuite baissez le feu à 180 degrés.

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So that is going to wrap it up with this special food Steps to Make Perfect Poisson feuilleté aux épinards 🍴. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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