Curry japonais

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Curry japonais. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Curry japonais is one of the most popular of recent trending foods on earth. It's enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Curry japonais is something which I have loved my entire life.

Many things affect the quality of taste from Curry japonais, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curry japonais delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Curry japonais is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Curry japonais estimated approx 1h.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Curry japonais using 11 ingredients and 5 steps. Here is how you cook that.

J'adore le curry japonais c'est mon préféré. Bon appétit.

Ingredients and spices that need to be Make ready to make Curry japonais:

1. 3 cas de curry
2. 4 pommes de terre
3. 2 carottes
4. 2 navets
5. Viande au choix ici paupiettes (les veggies 1/4 de courge)
6. 1 cas de concentré de tomate
7. 1 ou 2 oignons
8. 2 cas de farine ou de maïzena
9. Sel
10. Eau
11. 1 pomme

Instructions to make to make Curry japonais

1. Faire dorer la viande dans de la matière grasse et réserver
2. Faire colorer les oignons, rajouté le curry, la pomme émincé ou râpé et le concentré de tomate. Mélanger.
3. Rajouté les légumes coupés en dés de 3 cm environ. Rajouter la viande. Mouiller a hauteur.
4. Laisser mijoter 15minutes. Récupérer dans un bol un peu de jus mélanger avec de la maïzena ou la farine et remettre dans la marmite.
5. Saler a votre convenance. Laisser cuire jusqu'à ce que les légumes soient tendres.

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So that is going to wrap this up for this special food Recipe of Super Quick Homemade Curry japonais. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!