Hamburger Tenders

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Hamburger Tenders. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Hamburger Tenders is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It's appreciated by millions every day. They are fine and they look fantastic. Hamburger Tenders is something which I've loved my whole life.

Many things affect the quality of taste from Hamburger Tenders, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburger Tenders delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hamburger Tenders is 1 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hamburger Tenders estimated approx 15 minutes.

To get started with this recipe, we must first prepare a few components. You can cook Hamburger Tenders using 12 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Hamburger Tenders:

1. 1 - Beignet pour Hamburger
2. Viande
3. 4 - Tenders de Poulet
4. 1 cuillère à café - Beurre Clarifié
5. Garniture
6. 1 tranche - Cheddar
7. 1/2 - Tomate
8. 1/2 - Oignon Rouge
9. 1 - Laitue Sucrine
10. Sauce
11. 2 cuillères à café - Mayonnaise
12. 2 cuillères à café - Ketchup

Steps to make to make Hamburger Tenders

1. 
2. Préparation des Tenders : Préchauffer le Four à 160°C - Dans un Plat regrouper 4 TENDERS ensemble pour former un cercle, et ajouter par dessus une TRANCHE DE CHEDDAR - Placer au Four pendant 15 minutes pour faire chauffer les TENDERS et faire fondre le CHEDDAR - Sortir du Four et réserver à température ambiante pour que le CHEDDAR soude les TENDERS entre eux
3. Préparation des Légumes (pendant la Préparation des Tenders) : Eplucher l'OIGNON ROUGE et en faire 2 tranches horizontales en son centre - Couper la TOMATE en 2 grosses tranches en son centre puis retirer les pépins - Laver la LAITUE SUCRINE puis prendre 4 feuilles externes, découper la base pour les rendre circulaires
4. Dorage du Beignet (pendant la Préparation des Tenders) : Faire fondre une noisette de BEURRE CLARIFIE dans une Poële - Au Pinceau badigeonner de BEURRE FONDU la face interne du BEIGNET - Porter la Poële sur feu moyen à vif et une fois chaud poser dessus la face beurrée du BEIGNET, pendant quelques minutes, jusqu'à ce qu'elle soient dorée - Faire de même avec l'autre moitie du BEIGNET
5. Dressage : Sortir les TENDERS du Four - Sur une des MOITIE DE BEIGNET mettre 2 cuillères à café de SAUCE KETCHUP et étaler - Faire la même chose avec de la SAUCE MAYONNAISE pour l'autre MOITIE - À partir de la moitié inférieure du BEIGNET disposer dans cet ordre 2 FEUILLES DE LAITUE, la TRANCHE D'OIGNON et la TRANCHE DE TOMATE, les TENDERS, l'autre TRANCHE d'OIGNON et de TOMATE, 2 FEUILLES DE LAITUE puis la partie supérieure du BEIGNET
6. 

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So that is going to wrap it up for this special food Steps to Make Speedy Hamburger Tenders. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!