Soupe d'orge concassé 🥣
Hello everybody, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Soupe d'orge concassé 🥣. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Soupe d'orge concassé 🥣 is one of the most popular of recent trending foods on earth. It's easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Soupe d'orge concassé 🥣 is something that I have loved my whole life. They're fine and they look fantastic.
Many things affect the quality of taste from Soupe d'orge concassé 🥣, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soupe d'orge concassé 🥣 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Soupe d'orge concassé 🥣 is 8 a 10 parts. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Soupe d'orge concassé 🥣 estimated approx 2 h (+ -).
To get started with this recipe, we must prepare a few components. You can have Soupe d'orge concassé 🥣 using 18 ingredients and 7 steps. Here is how you cook it.
#soupe #cuisineorientale #sublimerlesconserves
Ingredients and spices that need to be Take to make Soupe d'orge concassé 🥣:
- 1 bol de viande d'agneau en petits morceaux
- 1 oignon râpé ou 2 moyens
- 1 pomme de terre
- 1 carotte
- 1 courgette
- 1 navet
- 1 bouquet de coriandre/menthe et celeri
- 1 ramequin de pois chiche trempés la veille
- 1 kg tomates fraîche mixée ou râpées
- 2 cs tomate concentrée
- 6 à 8 cs d'orge concassé
- Poivre
- Paprika
- Cannelle
- Sel
- 4 cs d'huile
- Finition:
- 1 ramequin de coriandre et menthe ciselés
Instructions to make to make Soupe d'orge concassé 🥣
- Chauffez l'huile dans une marmite.
- Incorporez les morceaux de viandes, les légumes, l'assaisonnement et faites revenir quelques minutes.
- Incorporez les pois chiches, la tomate fraîche et cuire à feu moyen pendant 1 heure.
- Ensuite incorporez la tomate concentrée, le bouquet d'herbes, l'orge concassé et remuez, rajoutez 2 litres et demi d'eau et remuez de temps en temps.
- Laissez mijoter pendant 1 heure, rajoutez de l'eau bouillante si la soupe est trop épaisse.
- Incorporez les herbes ciselés à la fin de cuisson.
- Servez la soupe chaude accompagnée de pain maison, hrissa et citron.
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So that's going to wrap this up with this special food Steps to Prepare Ultimate Soupe d'orge concassé 🥣. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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